Vava Voom
Source: http://cocktailvirgin.blogspot.com/2012/06/vava-voom.html
Ingredients
- 1 dash Fee's old fashioned bitters (fee's whiskey barrel)
- 1 dash Angostura bitters
- 7.5 Ml (1/4 oz) simple syrup
- 10 Ml (1/3 oz) apricot brandy (rothman & winter)
- 10 Ml (1/3 oz) white crème de cacao (marie brizard)
- 25 Ml (5/6 oz) lime juice
- 60 Ml (2 oz) brugal añejo (donq añejo)
Instructions
Shake with ice and strain into a cocktail coupe glass. Garnish with a lime wedge. Substitute a gold Puerto Rican rum in place of the Brugal.
Entered June 13, 2012
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