Oxblood
Log in to save favoritesSource: https://cocktailvirgin.blogspot.com/2023/02/oxblood.html
Ingredients
Instructions
Stir with ice, strain into an old fashioned glass with a large ice cube, and garnish with a flamed orange twist (unflamed).
Similar recipes
Salted Rye
0.736Rittenhouse rye whiskey, Dolin blanc vermouth, Amaro montenegro, Zucca (sfumato), Angostura orange bitters, Saline (1:4)
The Bitter Blend
0.736Gin (st. george dry rye), Bourboun (evan williams bonded), Cynar, Campari, Sweet vermouth (cocchi)
Down & Brown
0.734Maraschino, Bénédictine, Fernet branca, Rittenhouse 100 rye
Bone Machine
0.733Angostura bitters, Benedictine, Amaro nonino (averna), La bodega oloroso sherry (lustau), Bulleit bourbon, Regan's orange bitters
Wilderness
0.732Cynar, Cocchi americano, Noble oak rye (templeton)
Armstrong
0.732Rye whiskey (1 1/2 oz old overholt 86°), Aged rum (3/4 oz doorly's 12 year), Zucca (3/4 oz amaro sfumato), Cinnamon syrup (1/4 oz)
American Oak
0.731Bourbon (evan williams bonded), Maple syrup (1/6 oz), Vanilla syrup (1/6 oz), Chocolate bitters (bittermens mole)
Black Betty
0.729Rye whiskey (old overholt 86°), Amaro braulio, Cynar, Herbsaint