Dandelion Martini
Source: http://cocktailvirgin.blogspot.com/2017/06/dandelion-martini.html
Ingredients
- 0.25 oz Brine made out of lactic fermented dandelion greens and lemon peel (*)
- 0.75 oz Dolin blanc vermouth
- 2 oz St george botanivore gin
Instructions
Stir with ice, strain into a cocktail coupe, and garnish with a lemon twist.
Entered June 13, 2017
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