← Back to search

Double Dutch

Log in to save favorites

Source: http://cocktailvirgin.blogspot.com/2019/04/double-dutch.html

Ingredients

  • 6 Leaf mint
  • 1 dash Angostura bitters · Bitters
  • 0.25 oz Orgeat · Other
  • 0.5 oz Velvet falernum · Other
  • 0.75 oz Lime juice · Juice
  • 1 oz Batavia arrack · Rum
  • 1 oz Bols genever · Gin

Instructions

Shake with ice, strain into a rocks glass, fill with ice, and garnish with a mint sprig.

Entered April 1, 2019

Similar recipes

Dutch Lover
0.815

Barrel-aged bols genever, Luxardo amaro abano, Grenadine, Lime juice, Cardamom bitters (the bitter housewife)
Dutch Revival
0.798

Lime juice, Velvet falernum, Kümmel, Bols genever
Double Dutch
0.792

Bols genever (bols genever barrel aged), Dolin blanc vermouth, Sombra mezcal (peloton de la muerte), Crème de cacao (bols), Mole bitters (bittermens)
Dutch Flip
0.783

1 Egg, Demerara syrup (2:1), Grand marnier, Heavy cream (half & half), Ruby port (ramos pinto), Bols genever
Battle Over Dutch
0.774

Lemon juice, Tempus fugit crème de cacao, Kronan swedish punsch, Lustau east india sherry
Dutch Courage
0.764

Angostura orange bitters, Angostura bitters, Heaping barspoon sugar (white), Bauchaunt orange liqueur, Anchor steam genevieve
Dutch Masters
0.764

Smoking ban bitters, - 3/4 Oz lemon juice, Cherry heering, Cognac
Dutch Angle
0.757

Cocktail kingdom wormwood bitters, Pedro ximenez sherry (oxford 1970), Meletti amaro, Bols genever