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Kal Katz

Source: http://cocktailvirgin.blogspot.com/2013/03/kal-katz.html

Ingredients

  • 2 dash Maraschino liqueur (1/4 oz luxardo)
  • 2 dash Crème de menthe (1/4 oz tempus fugit)
  • 1 oz Pineapple juice
  • 1 oz Dry vermouth (noilly prat)
  • 1 oz White rum (banks)

Instructions

Shake with ice and strain into a flute glass.

Entered March 12, 2013
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