Board Of Directors
Log in to save favoritesSource: http://cocktailvirgin.blogspot.com/2011/11/board-of-directors.html
Ingredients
- 0.25 oz Honey syrup (2:1) · Syrup
- 0.5 oz Green chartreuse · Herbal Liqueur
- 0.5 oz Lemon juice · Juice
- 1.5 oz Noilly prat dry vermouth · Vermouth
Instructions
Shake with ice and strain into a cocktail coupe. I added a lemon twist.
Similar recipes
French Film
0.788Lemon juice, Honey syrup, Benedictine, Dolin dry vermouth
Charterhouse
0.766Simple syrup, Lime juice, Green chartreuse, Cesar florido oloroso sherry
La Louche
0.765Simple syrup, Yellow chartreuse, Lime juice, Lillet rouge (bonal), Hendrick's gin
Viceroy
0.757Lemon juice, Honey syrup (1:1), Green tea syrup, Four roses bourbon
Queen Bee
0.756Applejack (morin calvados selection), Lemon juice, Honey syrup (1:1), Curaçao (pierre ferrand)
Little Honey
0.755Bourbon (evan williams bonded), Elderflower liqueur (st. elder), Dry vermouth (noilly prat), Lemon juice, Honey syrup, 1 Egg white
Champs Elysee
0.747Cognac (du peyrat selection), Green chartreuse, Lemon juice, Simple syrup, Angostura bitters
X.Y.Z.
0.743Simple syrup, Lemon juice, Dry vermouth (noilly prat), Sweet vermouth (vya), Dry gin (blue coat)