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Devil's Backbone

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Source: http://cocktailvirgin.blogspot.com/2016/11/devils-backbone.html

Ingredients

  • 1 dash Orange bitters (regan's) · Bitters
  • 1 dash Angostura bitters · Bitters
  • 0.5 oz Gran classico or other aperitivo (campari)
  • 0.75 oz Averna · Amaro
  • 0.5 oz Smoky single malt like ardbeg 10 (caol ila 12)
  • 1 oz Rye whiskey (sazerac) · Whiskey

Instructions

Stir with ice, strain into a coupe, and garnish with an orange twist.

Entered November 5, 2016

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