Cocoa Republic
Source: http://cocktailvirgin.blogspot.com/2017/05/cocoa-republic.html
Ingredients
- 1 tsp Grenadine
- 1 tsp Crème de cacao (tempus fugit)
- 1 tsp Orange liqueur (cointreau)
- 0.75 oz Noilly prat dry vermouth (la quintinye)
- 1.5 oz White rum (owney's)
Instructions
Stir with ice, strain into a cocktail glass, and garnish with an orange twist.
Entered May 28, 2017
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