← Back to search

September Morn

Log in to save favorites

Source: http://cocktailvirgin.blogspot.com/2016/03/september-morn.html

Ingredients

  • 0.5 oz Royal rose (raspberry syrup)
  • 0.5 oz Dry vermouth · Vermouth
  • 1.5 jigger Gold seal bacardi (2 oz denizen aged white rum) · Rum

Instructions

Juice 1 small Lime or 1/2 small Lemon (1/2 oz Lime Juice)

Entered March 22, 2016

Similar recipes

Davis Cocktail
0.739

Raspberry syrup (1/2 oz), Dry vermouth (1 oz noilly prat), Jamaican rum (1 oz smith & cross)
Midnight Alarm
0.727

Light rum (old ipswich white cap)
Winter
0.714

Glass jamaica rum (1 1/2 oz smith & cross)
Sun And Shadow
0.709

Pineapple juice, Apricot brandy (rothman & winters), Light 151 proof rum (don q), Dark jamaican rum (coruba)
Jack Rose (Ensslin)
0.698

Grenadine (3/4 oz), Applejack (2 oz laird's bonded)
White Lion
0.691

Gum syrup (omitted), Apricot liqueur (3/8 oz rothman & winter), Maraschino liqueur (3/8 oz luxardo), Bacardi rum (1 1/4 oz donq gold, 1/4 oz wray & nephew, 1/4 oz vale d'paul agricole)
Duke Of Marlborough
0.691

Raspberry syrup (1/2 oz royal rose), Sweet vermouth (1 oz dolin), Sherry (1 oz lustau amontillado)
Swan
0.689

Dry vermouth (1 oz noilly prat), Swan gin (1 oz tanqueray)