Lady Of Singapore
Source: http://cocktailvirgin.blogspot.com/2016/02/lady-of-singapore.html
Ingredients
- 1 tsp Grenadine
- 0.5 oz Cream or half & half
- 0.5 oz Lopez coconut cream
- 0.5 oz Lime juice
- 1 oz Pineapple juice
- 1.5 oz Gold puerto rican rum (el dorado 5 year)
Instructions
Blend with 4 oz crushed ice and pour into a specialty glass (shake with ice and strain into a Tiki mug with crushed ice).
Entered February 4, 2016
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