Peachy Keen

Source: http://cocktailvirgin.blogspot.com/2019/10/peachy-keen.html

Ingredients

0.25 oz Honey syrup · Syrup
0.25 oz Cinnamon syrup · Syrup
0.75 oz Giffard crème de peche · Other
0.75 oz Lemon juice · Juice
1.5 oz Bruichladdich port charlotte 10 year scotch

Instructions

Dry shake, pour into a double old fashioned, fill with crushed ice, and garnish with dashes Angostura Bitters, mint sprigs, and a peach slice.

Entered October 16, 2019

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