Rebennack
Source: http://cocktailvirgin.blogspot.com/2013/02/rebennack.html
Ingredients
- 2 dash Peychaud's bitters
- 2 dash Regan's orange bitters
- 0.25 oz Strega
- 0.75 oz Ramazzotti amaro
- 2 oz Bourbon (four roses)
Instructions
Stir with ice and strain into a cocktail glass. Garnish with an orange twist draped over the rim of the glass.
Entered February 7, 2013
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