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Treaty Of Paris

Source: http://cocktailvirgin.blogspot.com/2015/12/treaty-of-paris.html

Ingredients

  • 1 literal 1 Egg white
  • 0.75 oz Lemon juice
  • 1.25 oz Earl grey tea syrup (1:1)
  • 1.5 oz Courvoisier vsop cognac (foret vsop)

Instructions

Shake once without ice and once with ice. Strain into a coupe glass containing 2 oz champagne (Gruet Blanc de Blanc) and garnish with finely ground Earl Grey tea leaves.

Entered December 7, 2015
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