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Mr. Howell

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Source: http://cocktailvirgin.blogspot.com/2017/06/mr-howell.html

Ingredients

  • 0.5 oz Peaty islay scotch (laphroaig 10 year)
  • 0.5 oz Maple syrup · Syrup
  • 0.75 oz Lime juice · Juice
  • 1.5 oz Flor de caña 4 year rum (plantation 3 year)

Instructions

Shake with ice, strain into a coupe glass, and garnish with a lime wheel (omit).

Entered June 5, 2017

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