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Samurai Swig

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Source: http://cocktailvirgin.blogspot.com/2014/09/samurai-swig.html

Ingredients

  • 0.5 oz Sweet vermouth (dolin) · Vermouth
  • 0.5 oz Dry vermouth (dolin) · Vermouth
  • 0.5 oz Cynar · Amaro
  • 1.5 oz Yamazaki 12 year whisky (1 1/2 oz pig nose, 1 bsp caol ila 12 year) · Whiskey

Instructions

Stir with ice and strain into a cocktail glass. Garnish with a flamed orange twist (omitted flaming).

Entered September 1, 2014

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