Payaso De Rodeo
Source: http://cocktailvirgin.blogspot.com/2015/03/payaso-de-rodeo.html
Ingredients
- 2 dash Angostura bitters
- 0.25 oz Avèze gentiane liqueur
- 0.75 oz Bonal gentiane-quinquina
- 1 oz Lustau oloroso sherry
- 1 oz Xicaru mezcal
Instructions
Stir with ice and strain into a cocktail coupe.
Entered March 25, 2015
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