Happy Daze
Source: http://cocktailvirgin.blogspot.com/2010/03/happy-daze.html
Ingredients
- 0.1 Swedish punsch (1/4 oz homemade ellestad recipe)
- 0.3 Lillet (3/4 oz)
- 0.6 Daiquiri rum (1 1/2 oz el dorado 3 year)
Instructions
Pour over a large piece of ice in a rocks glass and mix. I added an orange twist.
Entered March 13, 2010
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