The Cane & The Clove
Source: https://cocktailvirgin.blogspot.com/2024/09/the-cane-clove.html
Ingredients
- 1 oz Aged rum (planteray fiji)
- 1 oz Mezcal vago elote (banhez espadin-barril)
- 0.75 oz Pedro ximenez sherry (el maestro sierra)
- 0.25 oz Falernum (velvet)
- 3 dash Angostura bitters
Instructions
Stir with ice, strain into a coupe, and garnish with a flamed orange twist (unflamed).
Entered September 10, 2024
This recipe does not have a vector embedding yet, so “similar recipes”
cannot be shown. Run
cocktails embed /recipe:"The Cane & The Clove" to fix.