Stork Club

Source: http://cocktailvirgin.blogspot.com/2011/02/stork-club.html

Shake with ice and strain into a cocktail glass. Garnish with an orange twist.

Entered February 21, 2011

Berkshire greylock gin, Campari, Rothman & winter apricot liqueur, Lemon juice, Peychaud's bitters

Angostura, Lime juice, Orange liqueur, Gin

Angostura bitters, Lime juice, Passion fruit syrup (bg reynolds), Dry vermouth (noilly prat), Gin (beefeater)

Orange bitters (angostura orange), Jeppson's malört, Blanc vermouth (dolin), Cocchi americano or lillet blanc (cocchi americano), Dry gin (beefeater)

Orange bitters (regan's), Orgeat, French vermouth (1 oz noilly prat dry), Plymouth gin (1 1/2 oz beefeater gin)

Angostura bitters, Simple syrup, Lime juice, Claret (château de respide, grave rouge 2006), Neisson rhum agricole blanc

Angostura bitters, Lemon juice (1/2 oz), Sloe gin (1/2 oz averell damson gin), Brandy (2 oz courvoisier vs)

Angostura orange bitters, Lime juice, St. elizabeth allspice dram, Cynar, St. teresa rum