1790
Source: http://cocktailvirgin.blogspot.com/2021/05/1790.html
Ingredients
- 2 dash Angostura bitters
- 0.5 oz Orgeat
- 1 oz Punt e mes
- 0.75 oz Cognac (pierre ferrand ambre)
- 0.75 oz Aged jamaican rum (smith & cross)
Instructions
Stir with ice, strain into a cocktail coupe, and garnish with a lemon twist.
Entered May 23, 2021
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