Gin-Esaisquoi
Source: http://cocktailvirgin.blogspot.com/2010/02/gin-esaisquoi.html
Ingredients
- 0.75 oz Falernum (velvet)
- 1.5 oz Lillet blanc
- 1.5 oz Gin (berkshire mountain distillers' ethereal)
- 2 dash Orange bitters (regan's)
- 1 literal 1 Egg
Instructions
Shake one round without ice and one round with. Strain into a coupe glass and garnish with a pinch of ground cardamom.
Entered February 26, 2010
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