Firebreak
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Ingredients
- 1.5 oz Mezcal verde momento (peloton de la muerte)
- 0.5 oz Estancia raicilla (balam)
- 0.5 oz Giffard apricot liqueur (rothman & winter)
- 0.5 tsp St. elizabeth allspice dram (hamilton's)
Instructions
Stir with ice, strain into an old fashioned glass with a large ice cube, and garnish with a grapefruit twist.
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