Montana
Source: http://cocktailvirgin.blogspot.com/2016/04/montana.html
Ingredients
- 1 dash Picon bitters (1/4 oz amer picon)
- 1 dash Apricot brandy (1/4 oz rothman & winter)
- 1 oz Dry vermouth (noilly prat)
- 1.5 oz Old overholt rye
Instructions
Stir with ice and strain into a cocktail glass.
Entered April 12, 2016
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