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The Basque And Bijou

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Source: http://cocktailvirgin.blogspot.com/2017/12/the-basque-and-bijou.html

Ingredients

  • 0.5 oz Lemon juice · Juice
  • 0.25 oz St. germain elderflower liqueur · Liqueur
  • 0.5 oz Roasted green tea syrup (*) · Syrup
  • 1 oz Remy vsop cognac · Cognac
  • 1 oz Appleton estate 12 year rum · Rum

Instructions

Shake with ice, strain into a cocktail coupe with 1 1/2 oz soda water, and garnish with a lemon twist.

Entered December 11, 2017

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