The Aftermath
Log in to save favoritesSource: http://cocktailvirgin.blogspot.com/2012/10/the-aftermath.html
Ingredients
Instructions
Stir with ice and strain into a cocktail coupe pre-rinsed with Laphroaig Scotch.
Similar recipes
Applewood
0.757Peychaud's bitters, Angostura bitters, Pimento dram, Demerara simple syrup, Applejack
Fallback
0.753Peychaud's bitters, Sweet vermouth (alessio), Amaro montenegro, Laird's applejack, Old overholt rye
Shruff's End
0.737Peychaud's bitters, Benedictine, Laird's bonded apple brandy, Laphroaig 10 year scotch
Dunbar
0.711Angostura orange bitters, Angostura bitters, Benedictine, Lustau dry amontillado sherry, Douglas xo blended scotch
Grandfather
0.707Peychaud's bitters, Angostura bitters, Sweet vermouth (cocchi), Bourbon (four roses), Laird's bonded apple brandy
Catastrophe
0.707Absinthe (1 bsp kübler), Benedictine (3/4 oz), Applejack (3/4 oz laird's bonded), Cognac (1 1/2 oz camus vs)
Blood, Lust, And Diamonds
0.706Peychaud's bitters, Angostura bitters, Amaretto (1 bsp disaronno), Cognac (courvoisier vs), Bonal gentiane-quina, Rye whiskey (old overholt)
Carre Reprise
0.706Peychaud's bitters, Angostura bitters, St. germain (st. elder), Martini & rossi sweet vermouth (cocchi), Courvoisier cognac (vs grade), Rittenhouse or wild turkey rye (rittenhouse bonded)