← Back to search

Lifting The Fog

Source: http://cocktailvirgin.blogspot.com/2016/11/lifting-fog.html

Ingredients

  • 0.5 oz Lemon juice
  • 0.5 oz Demerara syrup
  • 0.5 oz Velvet falernum
  • 0.5 oz Passion fruit syrup
  • 0.75 oz Lustau spanish brandy (*)
  • 1.5 oz Privateer silver rum

Instructions

Shake with ice and strain into a tall glass. Fill with crushed ice almost to the top, float 1/2 oz Sercial Madeira, and garnish with an orange-cherry flag.

Entered November 13, 2016
This recipe does not have a vector embedding yet, so “similar recipes” cannot be shown. Run cocktails embed /recipe:"Lifting The Fog" to fix.