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Source: http://cocktailvirgin.blogspot.com/2011/01/caledonian.html

Ingredients

  • 6 drop Pimento dram · Other
  • 0.25 oz Orange juice · Juice
  • 0.5 oz Lemon juice · Juice
  • 1 oz Rooibos tea syrup · Syrup
  • 2 oz Dewar's blended scotch · Whiskey

Instructions

Shake with ice and strain into a highball glass filled with fresh ice. Top with 1 oz Champagne and add a straw.


Entered January 5, 2011

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