Pliny The Elder
Log in to save favoritesSource: http://cocktailvirgin.blogspot.com/2012/09/pliny-elder.html
Ingredients
Instructions
Muddle a sugar cube and 2 mint leaves in the Campari at the bottom of a small shaker tin or Julep cup. Add the rest of the ingredients, stir, and fill with crushed ice. Garnish with mint sprigs and add a straw.
Similar recipes
From The Hip
0.747Lime juice, Velvet falernum, Del maguey mezcal vida
Magic Julep
0.7438-10 Leaf mint, Simple syrup, Angostura bitters, Fernet branca
Platonic Julep
0.741Sugar, Sprigs mint, Yellow chartreuse, Sherry (lustau don nuño dry oloroso)
St. Regis Mint Julep
0.740Water (omit), Sugar (1/4 oz simple syrup), Grenadine, Leaf mint, Pony rum (1/4 oz smith & cross + 1/4 oz appleton signature), Rye (1 1/2 oz sazerac)
Pontarlier Julep
0.735Orange bitters (regan's), Orange blossom water, Sweet vermouth (cocchi), Aperol, Gin (hayman's navy strength gin), Absinthe (la muse verte)
Camparinha
0.734Sugar, Lime, Campari
American House Julep
0.730Sugar (1 demerara sugar cube + 1/4 oz water), Sprig mint (10 leaf), Brandy (1/2 oz camus vs cognac), Cascades rye whiskey (1 1/2 oz old overholt)
No Stone Unturned
0.727St. george's absinthe, Fernet branca, Lustau pedro ximénez sherry, Carpano antica sweet vermouth