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Cuzco

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Source: http://cocktailvirgin.blogspot.com/2013/03/cuzco.html

Ingredients

  • 0.5 oz Simple syrup · Syrup
  • 0.5 oz Lemon juice · Juice
  • 0.5 oz Grapefruit juice · Juice
  • 0.75 oz Aperol · Other
  • 2 oz Pisco (encanto) · Pisco

Instructions

Shake with ice and strain into a Collins glass rinsed with kirsch (1/4 oz Trimbach) and filled with ice. Garnish with a grapefruit twist.

Entered March 19, 2013

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