Distrito Federal
Source: http://cocktailvirgin.blogspot.com/2019/01/distrito-federal.html
Ingredients
- 1 dash Angostura bitters
- 2 dash Bittermens mole bitters
- 1 barspoon Espadin mezcal (fidencio)
- 0.75 oz Cocchi sweet vermouth
- 2 oz Añejo tequila (cimarron reposado)
Instructions
Stir with ice, strain into a rocks glass with a large ice cube, and garnish with a grapefruit twist.
Entered January 7, 2019
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