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Queen Of Sheba

Source: http://cocktailvirgin.blogspot.com/2013/01/queen-of-sheeba.html

Ingredients

  • 1 dash Curaçao (1 barspoon pierre ferrand)
  • 2 dash Maraschino (1/4 oz luxardo)
  • 1 dash Sweet vermouth (1 barspoon cocchi)
  • 1 dash Port (1 barspoon taylor fladgate ruby)
  • 2 dash Sherry (1/4 oz lustau east india solera)
  • 1.5 Drink brandy (1 1/2 oz foret)
  • 2 barspoon Sugar (1 barspoon)
  • 2 Egg yolks (1 yolk)

Instructions

Shake with ice and strain into two (here 1) long thin glass. Crown each glass with an egg's white beated stiff. Sprinkle colored sugar (sugar infused with beet) on top. Note: the original was for two drinks and I scaled it down to one.

Entered January 7, 2013
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