Gianopulos
Source: http://cocktailvirgin.blogspot.com/2013/01/gianopulos.html
Ingredients
- 0.5 oz Punt e mes
- 0.5 oz Amaro nardini
- 0.5 oz Campari
- 1.5 oz El dorado 12 year rum
Instructions
Stir with ice and strain into a glass. Garnish with a cherry.
Entered January 30, 2013
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