Bonsoni
Source: http://cocktailvirgin.blogspot.com/2010/02/bonsoni.html
Ingredients
- 1 dash Cynar
- 0.75 oz Fernet branca
- 0.75 oz Punt e mes
- 0.75 oz Sweet vermouth (dolin)
Instructions
Stir with ice and strain into a rocks glass. Twist a lemon peel over the top.
Entered February 11, 2010
This recipe does not have a vector embedding yet, so “similar recipes”
cannot be shown. Run
cocktails embed /recipe:"Bonsoni" to fix.