Fort Washington Flip
Source: http://cocktailvirgin.blogspot.com/2011/01/fort-washington-flip.html
Ingredients
- 1 literal 1 Egg
- 0.5 oz Vermont maple syrup
- 0.75 oz Benedictine
- 1.5 oz Laird's apple jack
Instructions
Shake without ice and then shake with; strain into a wine glass. Garnish with freshly grated nutmeg.
Entered January 28, 2011
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