Cutlass
Source: http://cocktailvirgin.blogspot.com/2018/09/cutlass.html
Ingredients
- 0.75 oz Lime juice
- 0.5 oz Coffee liqueur (kahlua)
- 0.75 oz Giffard banane du bresil
- 0.75 oz Lustau oloroso sherry
- 0.75 oz Rhum agricole blanc (clement premiere canne)
- 0.75 oz Spanish brandy (camus vs cognac)
Instructions
Shake with ice, strain into a cocktail coupe, and garnish with a grapefruit twist.
Entered September 23, 2018
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