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Black Diamond Flip

Source: http://cocktailvirgin.blogspot.com/2011/05/black-diamond-flip.html

Ingredients

  • 1 literal 1 Egg
  • 1.5 oz Cynar
  • 1.5 oz Islay scotch, pref. ardbeg (caol ila 12 year)

Instructions

Shake once without ice and once with ice; strain into a cocktail glass. I added freshly grated nutmeg to the recipe (book's recipe lacks this, but I felt it needed it. Turns out that the recipe on the web includes this garnish).

Entered May 16, 2011
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