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Bermudian

Source: http://cocktailvirgin.blogspot.com/2016/04/bermudian.html

Ingredients

2 spoon Sweet-sour (1/2 oz lime juice) · Other
0.25 jigger Grenadine (3/8 oz) · Other
0.25 jigger Apricot brandy (3/8 oz rothman & winter) · Brandy
0.33 jigger Gin (1 3/4 oz beefeater) · Gin

Instructions

Shake with ice and strain into a cocktail glass. I added an orange twist.

Entered April 2, 2016

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