Sky Scraper
Source: http://cocktailvirgin.blogspot.com/2012/08/sky-scraper.html
Ingredients
- 1 dash Angostura bitters
- 0.13 Grenadine (3/8 oz)
- 0.13 Lemon juice (3/8 oz)
- 0.13 Bols curaçao (3/8 oz pierre ferrand)
- 0.25 Noilly prat dry vermouth (3/4 oz)
- 0.38 Booth's dry gin (1 1/8 oz cascade mountain)
Instructions
Shake with ice and strain into a cocktail glass. I added a lemon twist.
Entered August 15, 2012
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