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Kona Swizzle

Source: http://cocktailvirgin.blogspot.com/2016/10/kona-swizzle.html

Ingredients

  • 1 oz Siegert's bouquet rum (angostura 7 year)
  • 0.5 oz Barbados rum (plantation 5 year barbados)
  • 0.5 oz Orgeat

Instructions

Build in a 12 oz Sling glass, fill with crushed ice, and swizzle to mix and chill. Decorate with a spent lime shell, fresh mint, and a fruit stick (omit).

Entered October 21, 2016
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