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St. Bruno Swizzle

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Source: http://cocktailvirgin.blogspot.com/2012/06/st-bruno-swizzle.html

Ingredients

Instructions

Build over crushed ice and swizzle to mix and chill. Float 1/2 oz Plantation Barbados 5 Year Rum and 2 dash Bittermens Mole Bitters, and add a straw.


Entered June 8, 2012

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