Deux Fraises

Source: http://cocktailvirgin.blogspot.com/2010/05/deux-fraises.html

Ingredients

1 spoon Simple syrup (1/8 oz homemade gomme syrup)
2 Strawberries
0.5 jigger Port (1 1/2 oz ramos pinto ruby)
0.25 jigger Cognac (3/4 oz martel vs)

Instructions

Muddle strawberries, add rest of ingredients and ice, and shake. Double strain into a cocktail glass. I added a lemon twist to the recipe.

Entered May 24, 2010

Similar recipes

Muddled Mission

0.819

1 Strawberry, Lemon juice, Yellow chartreuse, St. germain elderflower liqueur, Anchor junipero gin (beefeater)

Fraise Fizz

0.804

Landy cognac vs, Benedictine, Luxardo maraschino liqueur, 1 Strawberry

Resting Point

0.803

1 Strawberry, Agave syrup, Lemon juice, Punt e mes, Yellow chartreuse, Reposado tequila (espolón)

Louanalao

0.796

1 Strawberry, Cane syrup (jm sirop de canne), Lime juice, Allspice dram (hamilton's), Campari, White rum (privateer tres aromatique)

Straw Dog

0.792

Bittermens grapefruit bitters (regan's orange), Simple syrup, Lemon juice, Dolin blanc vermouth, Compass box asyla scotch (1 1/4 oz famous grouse + 1/4 oz laphroaig 10 year), 1 Strawberry

Strawberry's Revival

0.787

Angostura bitters, Absinthe verte (la muse verte), Demerara simple syrup, Lemon juice, Rye (redemption), Strawberries (medium sized, hulled & quartered)

Richelieu

0.779

Fraise syrup (1 frozen strawberry muddled in 1/2 oz simple syrup), Juice of lime (1/2 oz), Bacardi (3/4 oz santa teresa claro + 1 bsp batavia arrack), Brandy (1 1/2 oz courvoisier vs cognac)

Morango Tango

0.777

Chocolate bitters (bittermens mole), Peychaud's bitters, Large strawberry, Simple syrup, Cachaça preferably amburana wood-aged (seleta gold)