Blackbeard
Source: https://cocktailvirgin.blogspot.com/2023/12/blackbeard.html
Ingredients
- 1.5 oz Old overholt rye (old overholt 86°)
- 0.5 oz Dolin sweet vermouth (cocchi)
- 0.5 oz Dolin dry vermouth (noilly prat)
- 0.5 oz Cynar
Instructions
Stir with ice and strain into a coupe. No garnish was mentioned but a lemon twist seemed right here given the Perfect structure.
Entered December 24, 2023
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