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On The Boulevard

Source: http://cocktailvirgin.blogspot.com/2013/01/on-boulevard.html

Ingredients

  • 0.5 oz Lemon juice
  • 0.75 oz Crème de cassis
  • 1 oz Aperol
  • 1 oz Bourbon (weller 107)

Instructions

Stir with ice and strain into a coupe glass. Garnish with a lemon twist.

Entered January 18, 2013
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