The Trembler
Source: http://cocktailvirgin.blogspot.com/2016/03/the-trembler.html
Ingredients
- 0.5 tsp Honey (1 tsp honey syrup)
- 0.5 oz Apricot liqueur (rothman & winter)
- 0.5 oz Dry vermouth (noilly prat)
- 2 oz Aged rhum agricole (depaz)
Instructions
Stir with ice and strain into a cocktail glass. Garnish with an orange twist.
Entered March 16, 2016
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