← Back to search

Miriam's Cup

Log in to save favorites

Source: http://cocktailvirgin.blogspot.com/2018/10/miriams-cup.html

Ingredients

  • 3 dash Angostura bitters · Bitters
  • 0.5 oz Hidalgo pedro ximenez sherry (oxford 1970)
  • 1 oz Roger groult 6 year calvados (boulard vsop)
  • 1 oz Pierre ferrand ambre cognac (courvoisier vs)

Instructions

Stir with ice, strain into a double old fashioned glass with a large ice cube, and garnish with an orange twist.

Entered October 26, 2018

Similar recipes

Sherry Darling
0.734

Laird's bonded apple brandy, Pedro ximenez sherry (oxford 1970), Mezcal (peloton de la muerte)
Mon Sherry Amour
0.726

Campari, Lustau manzanilla sherry, Del maguey mezcal vida, Crème de cacao, Scrappy's chocolate bitters
Madeira Old Fashioned
0.715

Regan's orange bitters, 2:1 Demerara syrup, Blandy's 10 year malmsey madeira, Don pancho 8 year rum
Black Mesa
0.714

Angostura bitters, Pedro ximenez sherry (lustau), Overproof jamaican rum (smith & cross), Demerara rum (el dorado 5 year)
Permanent Collection
0.714

Martell cognac (du peyrat selection), Carpano sweet vermouth (cocchi), Benedictine, Fernet branca, Jerry thomas decanter bitters
Carpenter's Hand
0.713

Armagnac (marie duffau bas armagnac napoleon), Amontillado sherry (lustau), Drambuie
Bayonet
0.712

Hine cognac (monnet vsop), Roger groult calvados (morin selection), Blume marillen apricot eau de vie (shalakh armenian apricot eau de vie), Cynar, Cocchi sweet vermouth
Bitter Sweet
0.711

Diplomatico rum (diplomatico riserva exclusiva), Smith & cross rum, Lustau east india solera sherry, Campari, Demerara syrup, Dutch colonial bitters (6 drop tempus fugit abbott's)