Brandy No. 1
Source: http://cocktailvirgin.blogspot.com/2019/08/brandy-no-1.html
Ingredients
- 1 dash Picon bitters (1/4 oz torani amer)
- 1 dash Apricot liqueur (1/4 oz combier)
- 2 dash Italian vermouth (3/4 oz martini grand lusso)
- 1.75 oz Camus vs cognac (brandy)
Instructions
Stir with ice, strain into a cocktail glass, and garnish with a cherry (orange twist).
Entered August 1, 2019
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