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That'll Take The Edge Off

Source: https://cocktailvirgin.blogspot.com/2024/03/thatll-take-edge-off.html

Ingredients

  • 2 oz Famous grouse scotch (famous grouse black)
  • 0.75 oz Sweet vermouth (cocchi)
  • 0.25 oz Green chartreuse
  • 3 dash Peychaud's bitters

Instructions

Stir with ice, strain into an old fashioned glass rinsed with absinthe (Kübler), and garnish with grapefruit oils from a twist.

Entered March 30, 2024
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