Je Suis Le Tigre
Log in to save favoritesSource: http://cocktailvirgin.blogspot.in/2017/09/je-suis-le-tigre.html
Ingredients
- 4 dash Angostura bitters · Bitters
- 1 barspoon Benedictine · Herbal Liqueur
- 0.25 oz Cherry heering · Other
- 0.25 oz Orgeat · Other
- 0.5 oz Lime juice · Juice
- 0.75 oz Bianco vermouth (dolin blanc) · Vermouth
- 0.75 oz Appleton estate 12 year (appleton reserve)
- 0.75 oz Wray & nephew overproof white rum · Rum
Instructions
Whip shake with 2 ice cubes, strain into a Hurricane glass, top with crushed ice, add a straw, and garnish with a mint bouquet and a brandied cherry (omit the latter).
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