Four Vices
Source: http://cocktailvirgin.blogspot.com/2013/04/four-vices.html
Ingredients
- 1 dash Angostura bitters
- 0.75 oz Pierre ferrand cognac
- 0.75 oz Sweet vermouth (here carpano, normally cocchi)
- 0.75 oz Amaro montenegro
- 0.75 oz Dry amontillado sherry
- 1 dash Orange bitters
Instructions
Stir with ice and strain into a cocktail glass. Twist an orange peel over the top. Note: the two bitters were left off of the recipe I was provided, but they are on his OnTheBar recipe.
Entered April 23, 2013
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