Mara-Amu
Source: http://cocktailvirgin.blogspot.com/2010/09/mara-amu.html
Ingredients
- 0.5 oz Dark jamaican rum (appleton v/x)
- 0.5 oz Gold puerto rican rum (tommy bahama gold)
- 0.5 oz Light puerto rican rum (tommy bahama white)
- 0.75 oz Passion fruit syrup (trader tiki)
- 0.75 oz White grapefruit juice
- 0.75 oz Orange juice
- 0.75 oz Lime juice
- 8 oz Crushed ice
Instructions
Add to a blender, blend, and pour into a tall glass or Mara-Amu mug. Instead of using a blender, I crushed ice in a Lewis Bag, added ingredients to a Collins glass, and swizzled to mix.
Entered September 8, 2010
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